The World of Coffee

Coffee grower and coffee producer are two terms commonly used in the coffee industry. They describe the coffee production and the people involved in the processing. However, there is often confusion as to what these terms actually mean and whether there is a difference between them. Difference between coffee farmer and coffee producer In order […]

Coffee consumption is increasing worldwide. Although single brew systems like Keurig are very popular, 41% of Americans still use a drip coffee maker. This means that many paper coffee filters are also thrown away every day. Have you ever wondered if the coffee industry pollutes the environment? About coffee filters The filter allows the liquid

Importing coffee from Africa can be a rewarding and exciting experience for coffee lovers and entrepreneurs. With its rich history, diverse growing areas and unique taste, African coffee is highly sought after on the world market. In this blog, we walk you through the steps of importing coffee from Africa, including finding reliable suppliers, dealing

Eritrea is a country in East Africa and gained its independence not so long ago. Eritrea is also a coffee producer and has a special ceremony around coffee. Coffee ceremony in Eritrea Eritrea is a country that has experienced many divisions in families and communities due to political and social differences. The coffee ceremony has

The cup for our morning coffee seems insignificant. However, the differences that materials, size and shape can make are enormous. How does the coffee cup affect our senses? Studies have shown that, despite the same brew, we can detect differences in taste and smell when we serve coffee in different cups. What influence does the

Although there is hardly any country in the European territory where coffee is grown to any significant extent, European countries are the biggest economic beneficiaries from bean sales. This is because they dominate the market for roasted coffee and all of its derivatives. Coffee in Europe Europe has a vibrant coffee culture. Europeans love their

Did you know that India is the sixth largest coffee producer in the world? The History of Indian Coffee In the mid-17th century, Baba Budan, a religious man from India (considered a saint in his country), is said to have been on a pilgrimage to Mecca in Saudi Arabia. On the way back home, he

Coffee anthracnose is one of the biggest enemies of coffee crops. Coffee anthracnose Anthracnose is a disease that affects coffee cultures almost as badly as coffee rust. The fungus Colletotrichum coffeanum is the cause of anthracnose, as the German botanist Fritz Noack established in 1903 based on samples collected in Costa Rica and Brazil. Anthracnose

Organic is the latest buzzword and the food and beverage industry is at the forefront of organic sales growth. For example, an organic variety that is grown without pesticides and inorganic fertilizers has established itself on the coffee market. In fact, organic coffee accounts for about a third of all organic beverages sold worldwide. In

Mexico ranks eleventh in the world for coffee production. Find out all the details here. The History of Mexican Coffee Coffee was brought to Mexico in the late 18th century by the Spaniards, who brought with them seeds from plantations in Cuba and the Dominican Republic. This is how coffee cultivation began, albeit locally, by