Coffeefrank

Born in Zürich, Switzerland, I worked in the financial industry for 20 years, until I decided to leave my country and start my own business. To learn a language, culture and build a network, I did an MBA at the Universidad de Los Andes in Bogotá. My goal is to create a sustainable business in the Colombian context.

High-quality Coffee vs. Low-Quality Coffee – Everything you need to know

At first glance, it is not easy to distinguish a high-quality coffee from an inferior coffee. If you are a beginner in the coffee world, it is normal not to see these differences. Storage of coffee With the right packaging, coffee beans can be stored in sealed bags for up to 4 weeks after roasting …

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Coffee and Culture in Mexico – Exploring the History of Coffee in Mexico

Coffee is a staple for many people around the world and Mexico is no exception. The history of coffee in Mexico is fascinating, with roots stretching back to the 18th century. Today, Mexico is one of the world’s leading coffee producers and its coffee is known for its high quality and unique taste. Coffee in …

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