The World of Coffee

People tend to believe many things. It’s not surprising that many myths about coffee consumption have influenced our feelings and thoughts about coffee. If we look at the science, we can separate the myths from the facts about coffee. Several studies have shown that coffee is a good source of antioxidants and has been linked […]

Importing coffee from Asia can be a rewarding and lucrative business. Why import coffee from Asia? There are several reasons why an individual or a company may choose to import coffee from Asia: Tips for importing coffee from Asia Below are some tips for successfully importing coffee from Asia: Research the market The first step

Good coffee starts with coffee beans from regions known for their production and quality. Most countries in the world’s coffee belt produce excellent beans, but nothing beats the beans from Peru. Arabica coffee is grown in Peru. Peru is also the eleventh largest coffee producer in the world and its beans have notes of chocolate,

With the modernization of the coffee industry, new methods to improve coffee production are being developed. One of them is the roasting of the beans in hot air roasters. What is special about air-roasted coffee? Most commercial roasters roast their beans in a large rotating drum that constantly agitates the beans to ensure even heating.

Santuario Risaralda is a municipality in the Colombian coffee region. Its inhabitants have specialized in the production of different types of coffee. But not only that makes the coffee from this region interesting, but also its history. Coffee growing conditions in Santuario Risaralda The department of Risaralda in Colombia produces around 560,000 60 kg bags

At first glance, it is not easy to distinguish a high-quality coffee from an inferior coffee. If you are a beginner in the coffee world, it is normal not to see these differences. Storage of coffee With the right packaging, coffee beans can be stored in sealed bags for up to 4 weeks after roasting

Coffee is a staple for many people around the world and Mexico is no exception. The history of coffee in Mexico is fascinating, with roots stretching back to the 18th century. Today, Mexico is one of the world’s leading coffee producers and its coffee is known for its high quality and unique taste. Coffee in

Coffee aroma is an essential aspect of coffee enjoyment and plays a crucial role in determining the overall flavor and quality of coffee. Coffee aroma is a complex mixture of hundreds of different compounds that give coffee its unique and distinctive smell. In this blog you will learn how important coffee aroma is, how it

Coffee and intermittent fasting are two practices that have gained popularity in recent years for their potential health benefits. Intermittent fasting is a diet that consists of eating and fasting for specific periods of time. It’s been linked to weight loss, improved insulin sensitivity, and better overall health. What is intermittent fasting? Intermittent fasting is

South Korea is known for its passion for K-Pop and K-Drama. Among the many wonders discovered in South Korea is a love of coffee. History of Coffee in South Korea 1884 American diplomat Percival Lowell writes a sketchbook and journal entitled Chosun – Land of Morning Calm, which documents coffee in Korea for the first